SEMARANG, it's finally tomorrow!! Come and learn more about Le Cordon Bleu with our Indonesia representative. Slot is fully booked but we… | Instagram
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Train to become a cuisine or pastry chef with the Professional Immersion programme | Le Cordon Bleu Paris
Le Cordon Bleu Paris - 🤝 Transmission is a core value of Le Cordon Bleu, enabling our students to meet, learn and work with our exceptional team of Chefs. 🇫🇷 📸 Cuisine
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French Chef Patrick Martin is the technical director responsible for implanting Le Cordon Bleu in Brazil
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